italian bake chicken

Tender Italian Baked Chicken

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“Flavorful and moist baked chicken.”

Original recipe yield: 4 servings.

Prep Time:


  10 Minutes

Cook Time:

  20 Minutes

Ready In:

  30 Minutes

Servings:

  4

INGREDIENTS:

  * 3/4 cup mayonnaise

  * 1/2 cup grated Parmesan cheese

  * 3/4 teaspoon garlic powder

  * 3/4 cup Italian seasoned bread crumbs

  * 4 skinless, boneless chicken breast halves

DIRECTIONS:

  1. Preheat oven to 425 degrees F (220 degrees C).

  2. In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.

  3. Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.